1 . Stage
Chop the onion and add boiling water for 5 minutes. Then rinse with cold water.
2 . Stage
Cut the mushrooms into four parts. Heat the oil well in a pan and fry the mushrooms until golden.
3 . Stage
Add onions, salt and pepper to taste. Pour the bite over the side of the pan with a thin stream and cook for a few minutes.
4 . Stage
Finely chop the cilantro.
5 . Stage
Put the mushrooms on a plate and sprinkle with cilantro. Mix well and let it brew for several hours.
6 . Stage
The fried pickled champignons are ready.
7 . Stage