20.05.2020
19
Recipe information
Cooking:
25 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
3.42
Carbohydrates:
0.07
Fats:
0.23
Squirrels:
0.26
Water:
3.37

Ingredients

Title Value
1. Chicken egg 2 PC.
2. Tomatoes 2 PC.
3. Salt taste
4. Black pepper taste

Cooking

1. Stage

Cut off the top of the tomato, carefully remove the pulp with a spoon.

1. Stage. Cut off the top of the tomato, carefully remove the pulp with a spoon.

2. Stage

Beat the eggs in a tomato, salt and pepper to taste.

1. Stage. Beat the eggs in a tomato, salt and pepper to taste.

3. Stage

Fried eggs in tomatoes cook in the oven for 20 minutes at 180 degrees.

1. Stage. <strong>Fried eggs in tomatoes</strong> cook in the oven for 20 minutes at 180 degrees.

4. Stage

Bon Appetit!!!