Ingredients for - Fried butter in sour cream
1.
Butterflies 700 gram
How to cook deliciously - Fried butter in sour cream
1 . Stage
Peel the oil and boil for several minutes in salted water. Rinse well to flush all mucus.
2 . Stage
Finely chop the onion and fry for 5 minutes in vegetable oil.
3 . Stage
Add mushrooms to the onion pan. If the mushrooms are large, then cut into pieces, leave the small ones intact. Cook for 15 minutes.
4 . Stage
Then salt to taste and add sour cream, if you want more sauce, add more sour cream. Cover and cook for a few minutes.
5 . Stage
Serve the mushrooms hot.
6 . Stage
Bon Appetit!!!
Recipe information
Cooking:
40 min.
Servings per container:
4
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