Ingredients for - French potatoes in the Slovak way

1. Potatoes 500 gram
2. Chicken egg 6 PC.
3. Sausage 400 gram
4. Creamy 400 gram
5. Salt 1/2 Tsp
6. Black pepper 1/3 Tsp
7. Hard cheese 150 gram

How to cook deliciously - French potatoes in the Slovak way

1 . Stage

Boil the potatoes in jacket. Cool, peel, cut into slices. Boil 5 hard boiled eggs. Cool, peel, cut into slices. Cut sausage into slices.

1. Stage. French potatoes in the Slovak way: Boil the potatoes in jacket. Cool, peel, cut into slices. Boil 5 hard boiled eggs. Cool, peel, cut into slices. Cut sausage into slices.

2 . Stage

Grease the form with sunflower oil. Place a layer of potato slices. On top of them lay a layer of eggs. Then a layer of sausage

1. Stage. French potatoes in the Slovak way: Grease the form with sunflower oil. Place a layer of potato slices. On top of them lay a layer of eggs. Then a layer of sausage

3 . Stage

We cover everything with a layer of potatoes.

1. Stage. French potatoes in the Slovak way: We cover everything with a layer of potatoes.

4 . Stage

Mix cream and egg with a fork. add salt and pepper. Pour over the potatoes. Sprinkle grated cheese on top.

1. Stage. French potatoes in the Slovak way: Mix cream and egg with a fork. add salt and pepper. Pour over the potatoes. Sprinkle grated cheese on top.

5 . Stage

Bake for 40-45 minutes at 180g until crispy. French potatoes in the Slovak way is ready! You can invite your friends!

1. Stage. French potatoes in the Slovak way: Bake for 40-45 minutes at 180g until crispy. French potatoes in the Slovak way is ready! You can invite your friends!