20.05.2020
51
Recipe information
Cooking:
15 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
2863.68
Carbohydrates:
144.54
Fats:
207.8
Squirrels:
112.15
Water:
39.6

Ingredients

Title Value
1. Hard cheese 400 Column
2. White grape 500 Column
3. Canned pineapple 300 Column
4. Garlic 3 clove
5. Mayonnaise 150 Column

Cooking

1. Stage

Cut the grapes into two parts, if large, then into four.

1. Stage. Cut the grapes into two parts, if large, then into four.

2. Stage

Finely chop the pineapple.

1. Stage. Finely chop the pineapple.

3. Stage

Grate the cheese.

1. Stage. Grate the cheese.

4. Stage

Mix everything, add the garlic passed through the press and season with mayonnaise.

1. Stage. Mix everything, add the garlic passed through the press and season with mayonnaise.

5. Stage

Bon Appetit!!!