20.05.2020
13
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
2585.6
Carbohydrates:
416.73
Fats:
89.4
Squirrels:
54.16
Water:
89.44
Mushroom soup with potato dumplings
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: 100
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Ingredients
Cooking
1. Stage
Beat eggs, mix with water and salt, add flour and knead a cool dough.
2. Stage
Grate the dough, pouring flour so that the stick does not stick together.
3. Stage
Put boiling milk in a boiling milk, a pinch of salt, sugar and cook until the dough melts.
4. Stage
Add oil at the end and serve.
Mushroom soup with potato dumplings
views
: 100
date: 21.05.2020
Pork shulum
views
: 104
date: 21.05.2020
Zucchini puree soup
views
: 90
date: 20.05.2020
Dietary Cheese Soup
views
: 71
date: 20.05.2020
Cauliflower Chicken Soup
views
: 62
date: 20.05.2020
Chinese rice noodle soup
views
: 77
date: 21.05.2020