Ingredients for - Fragrant fish in sauce

1. Fish fillet 700 gram
2. Ketchup 5 tbsp
3. Soy sauce 5 tbsp
4. Garlic 2 clove
5. Flour 1/2 Art.
6. Vegetable oil for frying
7. Black pepper taste

How to cook deliciously - Fragrant fish in sauce

1 . Stage

Cut the fish fillet in portions.

1. Stage. Fragrant fish in sauce: Cut the fish fillet in portions.

2 . Stage

Ketchup mix with soy sauce, add pepper, garlic, passed through a press and mix well.

1. Stage. Fragrant fish in sauce: Ketchup mix with soy sauce, add pepper, garlic, passed through a press and mix well.

3 . Stage

Place the fish in the cooked sauce and marinate for 1 hour in the refrigerator.

1. Stage. Fragrant fish in sauce: Place the fish in the cooked sauce and marinate for 1 hour in the refrigerator.

4 . Stage

Roll each piece of fish in flour and fry in well-heated vegetable oil.

1. Stage. Fragrant fish in sauce: Roll each piece of fish in flour and fry in well-heated vegetable oil.

5 . Stage

Serve the fish garnished warm.

1. Stage. Fragrant fish in sauce: Serve the fish garnished warm.

6 . Stage

Bon Appetit!!!

7 . Stage

Fragrant fish in the sauce is very tender, juicy and has a unique flavor. It’s not difficult to cook such a fish, it will be great for any side dish or just vegetables or salad. Absolutely any fish is suitable for cooking, choose only without bones so that they do not interfere with enjoying a delicious dish.