Focaccia from balls

1 . Stage

In the bowl of the mixer, mix the flour with yeast for a minute. Add water, olive oil, sugar and salt, continuing to knead and knead for 10 minutes. The dough should be soft, elastic and comfortable to use.

2 . Stage

Cover the bowl with cling film and leave to rise until the dough doubles in volume.

3 . Stage

Preheat oven to 190 degrees. Divide the dough into 15 parts. Form balls, and in each ball put an olive and a cube of cheese.

4 . Stage

Re-shape the ball and put it in the shape with removable sides. Allow to rise for 15 minutes so that the balls stick together.

5 . Stage

Grease a pizza sauce and sprinkle with grated cheese.

6 . Stage

Bake for 35 minutes until the dough is ready and the cheese is golden brown.

7 . Stage

Bon Appetit!!!