20.05.2020
17
Recipe information
Cooking:
30 min.
Complexity:
Insanity
Calorie content:
1520.71
Carbohydrates:
151.92
Fats:
65.75
Squirrels:
86.78
Water:
210.52

Ingredients

Title Value
1. Fish fillet 500 Column
2. Bread 100 Column
3. Bulb onions 100 Column
4. Chicken egg 3 PC.
5. Milk 100 Ml
6. Vegetable oil for frying
7. Salt taste
8. Black pepper taste

Cooking

1. Stage

Soak the bread in milk. Fish, along with onions and bread, pass through a meat grinder.

2. Stage

Add 2 eggs, salt and pepper to the minced meat to taste. Stir well.

3. Stage

Beat the egg with 2 tbsp. l milk, add dumb salt.

4. Stage

Make sausages from minced meat. Dip in an egg with milk, then in breadcrumbs.

5. Stage

Fry the sicheniki in vegetable oil until golden brown on all sides.