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Fast mexican chicken

06.04.2022
165
Recipe information
Cooking:
40 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
0.09
Squirrels:
0.01
Water:
0.01
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Ingredients

№ Title Value
1. Chicken fillet 4 PC.
2. Garlic 1 clove
3. Salt pinch
4. Black pepper taste
5. Salsa 1 Art.
6. Hard cheese 1 Art.

Cooking

1 . Stage

Preheat the oven to 190 degrees C. Grind the garlic. Rub chicken pieces with garlic, salt, pepper and caraway seeds, fry in a pan until golden brown on all sides.

1. Stage. Preheat the oven to 190 degrees C. Grind the garlic. Rub chicken pieces with garlic, salt, pepper and caraway seeds, fry in a pan until golden brown on all sides.

2 . Stage

Transfer the chicken to a roasting pan, put salsa and cheese on top, cook in the oven for about 15 to 20 minutes.

1. Stage. Transfer the chicken to a roasting pan, put salsa and cheese on top, cook in the oven for about 15 to 20 minutes.

3 . Stage

Bon Appetit!!!

Veal BBQ
views : 167
date: 20.05.2020
Warm Chicken Salad
views : 166
date: 20.05.2020
Sea buckthorn jam
views : 117
date: 20.05.2020
Salad with Heart and Mushrooms
views : 95
date: 20.05.2020
Peach jam
views : 268
date: 21.05.2020
Pickled Chanterelles with Apple Cider Vinegar
views : 190
date: 21.05.2020
Chickpea Salad
views : 241
date: 21.05.2020
Apple jam
views : 164
date: 20.05.2020
Salad with crackers and cabbage
views : 194
date: 20.05.2020
Avocado verrines with shrimp
views : 40
date: 07.09.2021
Lamb marinade
views : 157
date: 20.05.2020
Salad Diet
views : 6
date: 24.06.2022
Smoothie Traffic Light
views : 168
date: 20.05.2020
Salmon cutlets
views : 154
date: 20.05.2020
Pumpkin jam with lemon
views : 158
date: 21.05.2020
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