28.05.2020
76
Recipe information
Cooking:
15 min.
Complexity:
Easy
Calorie content:
44658.64
Carbohydrates:
3647.58
Fats:
2963.54
Squirrels:
1685.26
Water:
6478.44

Ingredients

Title Value
1. Butter 100 Column
2. Chicken egg 2 PC.
3. Sugar 200 Column
4. Flour 1.5 Art.
5. Slaked soda 0.5 Tsp
6. Vanilla taste

Cooking

1. Stage

Mix soft butter with sugar, soda, vanilla, eggs and flour.

1. Stage. Mix soft butter with sugar, soda, vanilla, eggs and flour.

2. Stage

Knead the dough and a tablespoon lay on a baking sheet covered with parchment.

1. Stage. Knead the dough and a tablespoon lay on a baking sheet covered with parchment.

3. Stage

Bake cookies at 180 degrees for about 10 minutes or until brown.

1. Stage. Bake cookies at 180 degrees for about 10 minutes or until brown.

4. Stage

Fast cookies turn out to be very tender and just melt in your mouth, while shortbread and crumbly. Cooking it is really very simple and quick, the dough can be a little liquidy, to fix it, put it in the refrigerator for half an hour, then the oil will harden a little and the dough will be more convenient to use. If you wish, you can sprinkle the finished cookies with powdered sugar.