06.04.2022
220
Recipe information
Cooking:
2 hour
Complexity:
Easy
Calorie content:
5.63
Carbohydrates:
1.5
Squirrels:
0.01
Water:
0.05
Open climbing
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: 178
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: 104
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: 106
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: 187
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: 243
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: 110
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: 194
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: 160
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: 156
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: 18
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: 139
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: 148
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: 132
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: 139
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: 140
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Ingredients
№ | Title | Value |
---|---|---|
1. | Orange | 4 PC. |
2. | Lemon | 1 PC. |
3. | Water | 700 Ml |
4. | Mineral water | 500 Ml |
5. | Sugar | 150 gram |
Cooking
1 . Stage
Wash fruits well with a brush in warm water. Using a grater or knife, cut the zest off them, squeeze the juice.
2 . Stage
Put the zest and juice in a saucepan. Add sugar, pour 700 ml. boiling water, boil for 2 minutes, cool and put in the refrigerator for 4 hours.
3 . Stage
Filter through a large sieve, dilute with soda and serve.
Open climbing
views
: 178
date: 21.05.2020
Curry vegetables
views
: 104
date: 20.05.2020
Baked pears
views
: 106
date: 20.05.2020
Tongue and Mushroom Salad
views
: 187
date: 20.05.2020
Savoyardi cookies
views
: 243
date: 21.05.2020
Whole caramelized apples
views
: 110
date: 20.05.2020
Chocolate Fondant
views
: 194
date: 21.05.2020
Sour cream pie
views
: 160
date: 21.05.2020
Fish yushka
views
: 156
date: 20.05.2020
Mustard Chicken
views
: 18
date: 20.05.2020
Greek Sushi
views
: 139
date: 15.01.2021
French fries
views
: 148
date: 20.05.2020
Cupcake Frosting
views
: 132
date: 20.05.2020
Milk porridge in a pot
views
: 139
date: 27.08.2020
Appetizing dorada
views
: 140
date: 05.08.2020