Ingredients for - Eggplant casserole with chicken

1. Eggplant 1 PC.
2. Garlic 1 clove
3. Tomatoes 2 PC.
4. Vegetable oil 1 tbsp
5. Chicken fillet 300 gram
6. Mayonnaise 150 gram
7. Hard cheese 100 gram
8. Salt taste
9. Black pepper taste

How to cook deliciously - Eggplant casserole with chicken

1 . Stage

Cut the eggplant into thin slices and place on a fry pan greased with vegetable oil. Salt a little bit.

1. Stage. Eggplant casserole with chicken: Cut the eggplant into thin slices and place on a fry pan greased with vegetable oil. Salt a little bit.

2 . Stage

Cut the meat with not too thick plates, beat with a hammer, salt and pepper. Put on the eggplant, grease the garlic through the press.

1. Stage. Eggplant casserole with chicken: Cut the meat with not too thick plates, beat with a hammer, salt and pepper. Put on the eggplant, grease the garlic through the press.

3 . Stage

Put the sliced tomatoes in the next layer, brush with mayonnaise.

1. Stage. Eggplant casserole with chicken: Put the sliced tomatoes in the next layer, brush with mayonnaise.

4 . Stage

Sprinkle with grated cheese.

1. Stage. Eggplant casserole with chicken: Sprinkle with grated cheese.

5 . Stage

Bake for 30-40 minutes at 180 degrees.

1. Stage. Eggplant casserole with chicken: Bake for 30-40 minutes at 180 degrees.

6 . Stage

Bon Appetit!!!