Egg Puffs

1 . Stage

Roll out the dough in one direction, cut into 2 squares, lay on the parchment covered with parchment, with a knife, without pressing hard, circle the sides, 1 cm back from the edge, pierce the middle with a fork.

2 . Stage

Cut the ham into strips, cut the olives into slices, chop the parsley.

3 . Stage

Put the ham in the middle of the dough, cheese and olives do not go over the sides. Put in the oven for 15 minutes at 200 degrees.

4 . Stage

Then beat the egg on a puff, salt and pepper to taste. Put in the oven for another 5-10 minutes.

5 . Stage

Serve sprinkled with herbs.

6 . Stage

Bon Appetit!!!