|1.||Water Dough||1 Art.|
|2.||Salt Dough||0.5 Tsp|
|3.||Flour Dough||300 Column|
|4.||Minced meat Filling||500 Column|
|5.||Bulb onions Filling||1 PC.|
|7.||Black pepper Filling||taste|
|9.||Bulb onions Vegetable Pillow||1 PC.|
|10.||Carrot Vegetable Pillow||1 PC.|
|11.||Zucchini Vegetable Pillow||1 PC.|
|12.||Eggplant Vegetable Pillow||1 PC.|
|13.||Bell pepper Vegetable Pillow||1 PC.|
|14.||Salt Vegetable Pillow||taste|
|15.||Black pepper Vegetable Pillow||taste|
For the dough, dissolve the salt in water and gradually add the sifted flour, knead the dough. Cover it with a towel while we are preparing the filling.
Add finely chopped onions, chopped greens to the minced meat, salt and pepper to taste. Roll out the dough in a thin layer, cut into strips, put minced meat in half of each strip.
Fold the dough in half and roll it with the ends clamped in the middle.
For a vegetable pillow, cut all the vegetables into strips, and grate the carrots on a coarse grater. It is not necessary to prepare a vegetable pillow, it will be enough just to chop a little onion.
Stew vegetables in a high frying pan for about 5-10 minutes. Then put on top of the rosette, cover and simmer for about 10-15 minutes.
Season and season with salt to taste. Serve with vegetables.
Dumplings Roses on a vegetable pillow are very tasty, juicy, fragrant and hearty. Cooking such dumplings is not too long and a little faster than usual, and even a vegetable pillow perfectly complements them. This dish is perfect for the whole family and especially for a large men's company. For a vegetable pillow, you can choose any other vegetables, as well as herbs and spices.