Ingredients for - Dumplings Rosettes
How to cook deliciously - Dumplings Rosettes
1 . Stage
For the dough, dissolve the salt in water and gradually add the sifted flour, knead the dough. Cover it with a towel while we are preparing the filling.
2 . Stage
Add finely chopped onions, chopped greens to the minced meat, salt and pepper to taste. Roll out the dough in a thin layer, cut into strips, put minced meat in half of each strip.
3 . Stage
Fold the dough in half and roll it with the ends clamped in the middle.
4 . Stage
For a vegetable pillow, cut all the vegetables into strips, and grate the carrots on a coarse grater. It is not necessary to prepare a vegetable pillow, it will be enough just to chop a little onion.
5 . Stage
Stew vegetables in a high frying pan for about 5-10 minutes. Then put on top of the rosette, cover and simmer for about 10-15 minutes.
6 . Stage
Season and season with salt to taste. Serve with vegetables.
7 . Stage
Dumplings Roses on a vegetable pillow are very tasty, juicy, fragrant and hearty. Cooking such dumplings is not too long and a little faster than usual, and even a vegetable pillow perfectly complements them. This dish is perfect for the whole family and especially for a large men's company. For a vegetable pillow, you can choose any other vegetables, as well as herbs and spices.