Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Soy sauce | 80 Ml |
| 2. | Lemon | 1.5 PC. |
| 3. | Mayonnaise | 1 tbsp |
| 4. | Honey | 3 tbsp |
| 5. | Ground ginger | 1 Tsp |
| 6. | Garlic | 3 clove |
Cooking
1 . Stage
Wash the lemons, squeeze a little and squeeze the juice out of them.
2 . Stage
Add honey, ground ginger and soy sauce to lemon juice. Mix well. Put in the microwave for 30 seconds to warm up the marinade.
3 . Stage
Then add mayonnaise and minced garlic to the marinade. Stir again and let it brew for about 2 hours.
4 . Stage
Marinade for the duck is ready. Rub the meat well and leave it for 4 hours, and preferably overnight. Salt in this marinade does not need to be added; it will completely replace soy sauce.
5 . Stage
Such a marinade turns out to be a little liquid, but it perfectly marinates the meat. Soy sauce replaces salt, and honey gives a sweet taste and make a golden crust when frying. This marinade is perfect for all types of meat cooked in the oven.