Ingredients for - Duck breast with cherry

1. Duck fillet 1 kg
2. Cherry 250 gram
3. Soy sauce 100 Ml
4. Vegetable oil 2 tbsp
5. Sugar 1 Tsp
6. Spice taste

How to cook deliciously - Duck breast with cherry

1 . Stage

Rinse the meat and cut into slices.

1. Stage. Duck breast with cherry: Rinse the meat and cut into slices.

2 . Stage

Mix soy sauce with sugar and spices to taste, put the meat in it and leave to marinate for 40 minutes.

1. Stage. Duck breast with cherry: Mix soy sauce with sugar and spices to taste, put the meat in it and leave to marinate for 40 minutes.

3 . Stage

Put the meat in a heated pan with vegetable oil and cook over high heat for 10 minutes stirring. Then add cherries, if you have ice cream, then you do not need to defrost, pour a little marinade with under the meat. Stew for 20 minutes, if you want a sauce, add the marinade.

1. Stage. Duck breast with cherry: Put the meat in a heated pan with vegetable oil and cook over high heat for 10 minutes stirring. Then add cherries, if you have ice cream, then you do not need to defrost, pour a little marinade with under the meat. Stew for 20 minutes, if you want a sauce, add the marinade.

4 . Stage

Serve with any side dish or as a snack.

1. Stage. Duck breast with cherry: Serve with any side dish or as a snack.

5 . Stage

Bon Appetit!!!