20.05.2020
29
Recipe information
Cooking:
20 min.
Servings per container:
2
Complexity:
Insanity
Calorie content:
9.51
Carbohydrates:
1.01
Fats:
0.53
Squirrels:
0.76
Water:
2.22
Ingredients
№ | Title | Value |
---|---|---|
1. | Chicken egg | 3 PC. |
2. | Sardines in oil | 1/2 B. |
3. | Oat bran | 1.5 art. l |
4. | Salt | taste |
Cooking
1. Stage
Hard-boiled eggs, peel and cut along.

2. Stage
Separate the yolks from the proteins and mix them with fish and bran. Grind until smooth. If dry, add a little sardine oil, salt to taste.

3. Stage
Squirrels fill the resulting mixture. Ducane stuffed eggs are ready.

4. Stage
Bon Appetit!!!