20.05.2020
32
Recipe information
Cooking:
20 min.
Complexity:
Easy
Calorie content:
254.53
Carbohydrates:
50.4
Fats:
2.09
Squirrels:
5.87
Water:
442.7
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Dogwood | 500 Column |
| 2. | Garlic | 1 clove |
| 3. | Coriander | 0.5 Tsp |
| 4. | Parsley (greens) | 20 Column |
| 5. | Vegetable oil | 2 art. l |
| 6. | Chilli | taste |
| 7. | Salt | taste |
| 8. | Sugar | taste |
Cooking
1. Stage
Pour dogwood with water, boil for 10 minutes. Put the berries in a colander, and cool the broth.
2. Stage
Separate the cornel from the seeds and put in a blender bowl, add parsley, garlic, sugar, salt, pepper, coriander and vegetable oil.
3. Stage
Beat to a homogeneous mass, in the process add the broth from under the cornel to get the desired density.
4. Stage
Bon Appetit!!!