1 . Stage
Pour dogwood with water, boil for 10 minutes. Put the berries in a colander, and cool the broth.
2 . Stage
Separate the cornel from the seeds and put in a blender bowl, add parsley, garlic, sugar, salt, pepper, coriander and vegetable oil.
3 . Stage
Beat to a homogeneous mass, in the process add the broth from under the cornel to get the desired density.
4 . Stage