Ingredients for - Dogwood Kissel
How to cook deliciously - Dogwood Kissel
1 . Stage
Rinse the cornel and dip in boiling water, simmer for 10 minutes.
2 . Stage
Strain our compote through a small full, rub the berries.
3 . Stage
Return mashed dogwood to the pan and boil. Then add sugar and cook for another minute.
4 . Stage
Dissolve starch separately in a small amount of water so that there are no lumps, pour into a saucepan and cook for another minute.
5 . Stage
Remove the jelly from the heat and stir it slowly, allowing it to cool slightly. Then strain through cheesecloth to remove lumps from mashed potatoes and serve.
6 . Stage
Have a nice drink !!!