20.05.2020
12
Recipe information
Cooking:
35 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
253.43
Carbohydrates:
61.3
Fats:
0.33
Squirrels:
2.51
Water:
432.55

Ingredients

Title Value
1. The apples 500 Column
2. Cake 6 PC.
3. Ground cinnamon 1 Tsp
4. Margarine 1/3 Art.
5. Sugar 1/2 Art.
6. Brown sugar 1/2 Art.
7. Water 1/2 Art.

Cooking

1. Stage

Preheat the oven to 175 degrees C. Cut the apples into cubes and put evenly on the cakes, sprinkle with cinnamon. Fold the cakes and put them on the greased forms with the seam down.

1. Stage. Preheat the oven to 175 degrees C. Cut the apples into cubes and put evenly on the cakes, sprinkle with cinnamon. Fold the cakes and put them on the greased forms with the seam down.

2. Stage

Place margarine, bring sugar and water to a boil. Reduce heat and simmer, stirring constantly for 3 minutes.

1. Stage. Place margarine, bring sugar and water to a boil. Reduce heat and simmer, stirring constantly for 3 minutes.

3. Stage

Pour the tortillas evenly over the sauce. Bake in a preheated oven for 20 minutes.

1. Stage. Pour the tortillas evenly over the sauce. Bake in a preheated oven for 20 minutes.

4. Stage

Bon Appetit!!!