06.04.2022
92
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
0.04
Carbohydrates:
0.01
Water:
0.01
Currant Jam
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Ingredients

№ Title Value
1. Black currant 1 kg
2. Sugar 1 kg

Cooking

1 . Stage

Rinse the currants, let it drain and add sugar to it.

1. Stage. Rinse the currants, let it drain and add sugar to it.

2 . Stage

Put on a small fire and cook after boiling for 5 minutes.

1. Stage. Put on a small fire and cook after boiling for 5 minutes.

3 . Stage

Remove the foam from the jam and place it in sterile jars.

1. Stage. Remove the foam from the jam and place it in sterile jars.

4 . Stage

Roll up the jam.

1. Stage. Roll up the jam.

5 . Stage

Bon Appetit!!!

Sea soup Like in Egypt
views : 14
date: 22.09.2021
Royal Salad
views : 16
date: 20.05.2020
Potato Baroness
views : 386
date: 20.05.2020
Green beans with stewed young potatoes
views : 15
date: 25.09.2021
Gooseberry compote
views : 102
date: 20.05.2020
Salad with broccoli and eggplant
views : 4
date: 25.06.2022
May salad
views : 168
date: 20.05.2020
Chicken Liver with Sweet Pepper
views : 94
date: 20.05.2020
Tuna in Orange Sauce
views : 123
date: 20.05.2020
Piquant pasta in the oven
views : 128
date: 20.05.2020
Hot Dog Buns
views : 140
date: 20.05.2020
Chickpea meatballs
views : 180
date: 05.08.2020
Baklava
views : 21
date: 20.05.2020
Bakery cake roses bouquet
views : 214
date: 20.05.2020
Princely Salad
views : 153
date: 21.05.2020