20.05.2020
19
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
4.14
Carbohydrates:
1.08
Squirrels:
0.01
Water:
0.85
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Black currant | 1 Kg |
| 2. | Sugar | 1 Kg |
Cooking
1. Stage
Rinse the currants, let it drain and add sugar to it.
2. Stage
Put on a small fire and cook after boiling for 5 minutes.
3. Stage
Remove the foam from the jam and place it in sterile jars.
4. Stage
Roll up the jam.
5. Stage
Bon Appetit!!!