20.05.2020
19
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
4.14
Carbohydrates:
1.08
Squirrels:
0.01
Water:
0.85

Ingredients

Title Value
1. Black currant 1 Kg
2. Sugar 1 Kg

Cooking

1. Stage

Rinse the currants, let it drain and add sugar to it.

1. Stage. Rinse the currants, let it drain and add sugar to it.

2. Stage

Put on a small fire and cook after boiling for 5 minutes.

1. Stage. Put on a small fire and cook after boiling for 5 minutes.

3. Stage

Remove the foam from the jam and place it in sterile jars.

1. Stage. Remove the foam from the jam and place it in sterile jars.

4. Stage

Roll up the jam.

1. Stage. Roll up the jam.

5. Stage

Bon Appetit!!!