1 . Stage
Beat soft butter with sugar. Add pureed cottage cheese and vanilla. Drive eggs one at a time, mix well after each. Then add flour and baking powder.
2 . Stage
Grease a baking dish with butter and sprinkle with flour. Put the whole dough and place in it sliced pears.
3 . Stage
Bake curd cake with pear for an hour at 180 degrees, check the readiness with a wooden skewer.
4 . Stage