23.03.2021
116
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
56.16
Carbohydrates:
1.79
Fats:
5.23
Squirrels:
0.52
Water:
1.93
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Bold curd | 250 Column |
| 2. | Chicken egg | 1 PC. |
| 3. | Sugar | 3 tbsp |
| 4. | Baking powder | 1/2 Tsp |
| 5. | Flour | 100 Column |
| 6. | Salt | 1 pinch |
| 7. | Vegetable oil | 500 Ml |
| 8. | Powdered sugar | 100 Column |
Cooking
1. Stage
Grind cottage cheese with egg and sugar.
2. Stage
Add baking powder, salt and gradually add flour. Knead the soft dough. Flour can go a little more.
3. Stage
From the dough to make sausages and cut them into pieces.
4. Stage
In a saucepan, heat the vegetable oil and put the donuts in portions so that they do not stick together.
5. Stage
Cook until golden brown, pull out the curd donuts and sprinkle with powdered sugar.
6. Stage
Bon Appetit!!!