20.05.2020
45
Recipe information
Cooking:
20 min.
Complexity:
Easy
Calorie content:
577.9
Carbohydrates:
3.82
Fats:
35.98
Squirrels:
56.77
Water:
245.85
Pea Cod Liver Salad
views : 133
date: 21.05.2020
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Ingredients

№ Title Value
1. Chinese cabbage 1/2 PC.
2. Shrimp 300 Column
3. Crab sticks 15 PC.
4. Canned pineapple 1 B.
5. Garnet 1 PC.
6. Mayonnaise 50 Column
7. Salt taste

Cooking

1. Stage

Chop the cabbage (without the white part), finely chop the sticks, finely chop the pineapples. Mix shrimps, chopsticks, cabbage, pineapples and pomegranates. Dress with mayonnaise

Pea Cod Liver Salad
views : 133
date: 21.05.2020
Cod liver salad with apples
views : 112
date: 21.05.2020
Champignon salad
views : 70
date: 21.05.2020
Warm Chicken Salad
views : 61
date: 20.05.2020
Spring salad
views : 82
date: 21.05.2020
Salmon salad
views : 0
date: 21.05.2020