20.05.2020
5
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
282.14
Carbohydrates:
34.41
Fats:
13.6
Squirrels:
6.7
Water:
549.1
Ingredients
Cooking
1. Stage
Wash the zucchini and cut into circles with a thickness of about 3 mm.
2. Stage
Salt the water a little and boil it, then lower it into its zucchini and cook for 3 minutes, then fold it into a colander and let it drain completely.
3. Stage
In a well-heated frying pan with olive oil, fry the zucchini until golden on both sides.
4. Stage
Chop the garlic and dill.
5. Stage
Sprinkle zucchini with dill and garlic, salt and pepper a little, pour cream on top. Put on fire and simmer under the lid for 5 minutes.
6. Stage
Serve warm.
7. Stage
Bon Appetit!!!