20.05.2020
20
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
44.4
Carbohydrates:
7.74
Squirrels:
0.77
Water:
135.11

Ingredients

Title Value
1. Light beer 1 Art.
2. Sugar 1/4 Art.
3. Bulb onions 1 PC.
4. Cranberry 150 Column
5. Orange zest 1/2 art. l
6. Orange juice 3/4 Art.

Cooking

1. Stage

Chop the onion finely.

1. Stage. Chop the onion finely.

2. Stage

Place onions, juice and orange zest, beer, sugar and cranberries in a pan. After boiling, reduce the heat to a minimum and cook for 25 minutes.

1. Stage. Place onions, juice and orange zest, beer, sugar and cranberries in a pan. After boiling, reduce the heat to a minimum and cook for 25 minutes.

3. Stage

Paste the finished sauce with a blender until smooth.

1. Stage. Paste the finished sauce with a blender until smooth.

4. Stage

Bon Appetit!!!

5. Stage

Cranberry meat sauce is moderately acidic with a sweet note, it has not only a bright color, but also a taste. This sauce is perfect for any kind of meat cooked using various technologies, as well as for baked and fried fish. It is very simple to prepare the sauce, only it takes time for it to be boiled to the desired consistency.