20.05.2020
23
Recipe information
Cooking:
20 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
1703.32
Carbohydrates:
129.61
Fats:
96.1
Squirrels:
80.89
Water:
262.9

Ingredients

Title Value
1. Canned food. beans 450 Column
2. Tomatoes 250 Column
3. Crab sticks 250 Column
4. Bell pepper 1 PC.
5. Hard cheese 100 Column
6. Mayonnaise 100 Column
7. Salt taste
8. Garlic 2 clove

Cooking

1. Stage

Dice crab sticks.

1. Stage. Dice crab sticks.

2. Stage

Cut the pepper into strips and add to the salad bowl.

1. Stage. Cut the pepper into strips and add to the salad bowl.

3. Stage

Then add the beans.

1. Stage. Then add the beans.

4. Stage

Then diced tomatoes.

1. Stage. Then diced tomatoes.

5. Stage

Add the garlic passed through the press, salt to taste and season the salad with crab sticks and beans with mayonnaise.

1. Stage. Add the garlic passed through the press, salt to taste and season the <strong>salad with crab sticks and beans with</strong> mayonnaise.

6. Stage

Bon Appetit!!!