20.05.2020
11
Recipe information
Cooking:
15 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
2263.74
Carbohydrates:
55.18
Fats:
181.25
Squirrels:
104.02
Water:
65.8

Ingredients

Title Value
1. Hard cheese 300 Column
2. Crab sticks 250 Column
3. Mayonnaise 150 Column
4. Garlic 4 clove
5. Parsley (greens) 30 Column
6. Black pepper taste
7. Salt taste

Cooking

1. Stage

Grate the cheese on a fine grater.

1. Stage. Grate the cheese on a fine grater.

2. Stage

Add finely chopped crab sticks and chopped parsley to it. Add minced garlic, salt and pepper to taste.

1. Stage. Add finely chopped crab sticks and chopped parsley to it. Add minced garlic, salt and pepper to taste.

3. Stage

Season with mayonnaise and mix well.

1. Stage. Season with mayonnaise and mix well.

4. Stage

The salad is ready and can be served.

1. Stage. The salad is ready and can be served.

5. Stage

Bon Appetit!!!

6. Stage

A crab salad with cheese is prepared very simply and in a matter of minutes, we don’t use the usual crab salad products in this salad, there are no boiled eggs, fresh cucumber and boiled rice that many add, but this salad did not become worse, but only acquired a new one, Fresh and rich taste. Hard cheese makes the salad hearty and tender, giving it a creamy touch that beckons you to try another spoon. Garlic gives the salad a wonderful aroma and exquisite taste, and greens refreshes with its color and aroma.