Ingredients for - Country-style pancakes with chicken and herbs
How to cook deliciously - Country-style pancakes with chicken and herbs
1 . Stage
Dice small peppers, shred greens. The chicken is also cut into small cubes. Stir stuffing and salt it a little.
2 . Stage
Beat the eggs with sugar, salt and sour cream. Add butter and 250 ml of milk and whisk.
3 . Stage
Add the sifted flour and baking soda and whisk. Add the rest of the milk and whisk. Pour the filling into the batter and gently, but thoroughly mix it.
4 . Stage
A well heated frying pan grease with vegetable oil using a silicone brush and place a ladle of batter. When one side is fried, flip to the other side. Ready pancakes can be served with sour cream, although they are self-sufficient.
Recipe information
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