20.05.2020
24
Recipe information
Cooking:
2 hour 7 min.
Complexity:
Easy
Calorie content:
400.3
Carbohydrates:
7.56
Fats:
37.88
Squirrels:
5.4
Water:
3.1

Ingredients

Title Value
1. Milk 1 L
2. Salt 1 art. l
3. Sour cream 15% 250 Column
4. Chicken egg 3 PC.

Cooking

1. Stage

Boil milk with salt.

1. Stage. Boil milk with salt.

2. Stage

Beat eggs with sour cream.

1. Stage. Beat eggs with sour cream.

3. Stage

When the milk boils, add sour cream and keep on fire for another 5 minutes. Set aside and wait for the mass to separate from the serum. Then separate the cottage cheese on a full or in cheesecloth put under the press.

1. Stage. When the milk boils, add sour cream and keep on fire for another 5 minutes. Set aside and wait for the mass to separate from the serum. Then separate the cottage cheese on a full or in cheesecloth put under the press.

4. Stage

Leave homemade cheese in this position for 2 hours.

1. Stage. Leave <strong>homemade cheese</strong> in this position for 2 hours.

5. Stage

Bon Appetit!!!