20.05.2020
26
Recipe information
Cooking:
30 min.
Servings per container:
10
Complexity:
Easy
Calorie content:
244.49
Carbohydrates:
40.22
Fats:
4.13
Squirrels:
7.95
Water:
1.33
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Frying oil | 3 Art. |
| 2. | Flour | 1 Art. |
| 3. | Soda | 1 Tsp |
| 4. | Salt | 1/2 Tsp |
| 5. | Sugar | 1/4 Tsp |
| 6. | Chicken egg | 1 PC. |
| 7. | Milk | 1/2 Art. |
| 8. | Ghee | 1 art. l |
| 9. | Canned corn | 350 Column |
Cooking
1. Stage
Heat the oil in a heavy saucepan or deep fryer to 185 degrees C.
2. Stage
In a medium bowl, combine flour, baking powder, salt and sugar. Beat together the egg, milk, ghee, corn and add to the flour mixture. Spoon with a tablespoon.
3. Stage
Fry until golden brown.
4. Stage
Bon Appetit!!!