Ingredients for - Corn Fritters

1. Frying oil 3 Art.
2. Flour 1 Art.
3. Soda 1 Tsp
4. Salt 1/2 Tsp
5. Sugar 1/4 Tsp
6. Chicken egg 1 PC.
7. Milk 1/2 Art.
8. Ghee 1 tbsp
9. Canned corn 350 gram

How to cook deliciously - Corn Fritters

1 . Stage

Heat the oil in a heavy saucepan or deep fryer to 185 degrees C.

1. Stage. Corn Fritters: Heat the oil in a heavy saucepan or deep fryer to 185 degrees C.

2 . Stage

In a medium bowl, combine flour, baking powder, salt and sugar. Beat together the egg, milk, ghee, corn and add to the flour mixture. Spoon with a tablespoon.

1. Stage. Corn Fritters: In a medium bowl, combine flour, baking powder, salt and sugar. Beat together the egg, milk, ghee, corn and add to the flour mixture. Spoon with a tablespoon.

3 . Stage

Fry until golden brown.

1. Stage. Corn Fritters: Fry until golden brown.

4 . Stage

Bon Appetit!!!