Ingredients for - Corn and Chicken Salad

1. Chicken fillet 2 PC.
2. Canned corn 1 B.
3. Red beans 1 B.
4. Sweet green pepper 1 PC.
5. Tomatoes 2 PC.
6. Bulb onions 1 PC.
7. Parsley (greens) 10 gram
8. Salt taste
9. Black pepper taste
10. Sauce Vegetable oil 1/3 Art.
11. Sauce Vinegar 9% 3 tbsp
12. Sauce Mustard 3 tbsp
13. Sauce Honey 2 tbsp
14. Sauce Garlic 2 clove
15. Sauce Thyme 1/2 Tsp

How to cook deliciously - Corn and Chicken Salad

1 . Stage

Cut the meat into small pieces, season with salt and pepper to taste, fry.

1. Stage. Corn and Chicken Salad: Cut the meat into small pieces, season with salt and pepper to taste, fry.

2 . Stage

Combine corn, beans, finely chopped onions, peppers, chopped parsley and tomatoes in a salad bowl.

1. Stage. Corn and Chicken Salad: Combine corn, beans, finely chopped onions, peppers, chopped parsley and tomatoes in a salad bowl.

3 . Stage

For the sauce, mix the crushed garlic, mustard, vegetable oil, vinegar, honey and thyme.

1. Stage. Corn and Chicken Salad: For the sauce, mix the crushed garlic, mustard, vegetable oil, vinegar, honey and thyme.

4 . Stage

Dress the salad with sauce and serve.

1. Stage. Corn and Chicken Salad: Dress the salad with sauce and serve.

5 . Stage

Bon Appetit!!!

6 . Stage

Salad with corn, red beans and chicken has a very rich and vibrant taste, it is hearty, beautiful and delicious. Such a salad is perfect for a festive table, it can be served as an independent dish or as an addition to a side dish. Preparing a salad is quite simple and quick. Salad dressing has an unusual slightly sweet taste, it can be used for all vegetable salads, garlic gives a piquant and fresh touch.