Ingredients for - Cod in tomato sauce

1. Cod 600 gram
2. Bulb onions 1 PC.
3. Tomato paste 3 tbsp
4. Sugar 1/2 Tsp
5. Breadcrumbs 150 gram
6. Peppercorns 10 PC.
7. Bay leaf 2 PC.
8. Vegetable oil for frying
9. Salt taste
10. Black pepper taste

How to cook deliciously - Cod in tomato sauce

1 . Stage

Cut the fish in portions.

1. Stage. Cod in tomato sauce: Cut the fish in portions.

2 . Stage

Mix crackers with pepper and salt. Roll the fish in this mixture and fry in vegetable oil until golden brown.

1. Stage. Cod in tomato sauce: Mix crackers with pepper and salt. Roll the fish in this mixture and fry in vegetable oil until golden brown.

3 . Stage

Pull the fish into a plate, and in the same pan, fry the chopped onion until soft, then add the tomato, sugar, peppercorns, bay leaf, salt and pepper to taste. Cook for 5 minutes.

1. Stage. Cod in tomato sauce: Pull the fish into a plate, and in the same pan, fry the chopped onion until soft, then add the tomato, sugar, peppercorns, bay leaf, salt and pepper to taste. Cook for 5 minutes.

4 . Stage

Then put the fish in the tomato and cook over low heat under the lid for 10 minutes.

1. Stage. Cod in tomato sauce: Then put the fish in the tomato and cook over low heat under the lid for 10 minutes.

5 . Stage

Bon Appetit!!!