06.04.2022
169
Recipe information
Cooking:
20 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
0.35
Carbohydrates:
0.05
Fats:
0.02
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Water | 1 Art. |
| 2. | Sugar | 2 tbsp |
| 3. | Salt | 1/2 Tsp |
| 4. | Vegetable oil | 2 tbsp |
| 5. | Flour | 1 Art. |
| 6. | Vegetable oil | for frying |
| 7. | Sugar | 1/2 Art. |
| 8. | Ground cinnamon | 1 Tsp |
Cooking
1 . Stage
In a small saucepan over medium heat, combine water with 2 tablespoons of sugar, salt and 2 tablespoons of vegetable oil. Bring to a boil and remove from heat. Add flour until the mixture forms a ball.
2 . Stage
Heat frying oil in a deep fryer or deep pan to 190 degrees C. Dip the dough in a pastry bag with an asterisk nozzle. Squeeze the dough into butter in small strips.
3 . Stage
Fry until golden brown. Mix 1/2 cup sugar and cinnamon and roll the finished cookies in this mixture.
4 . Stage
Bon Appetit!!!
Kutia from pearl barley
views
: 665
date: 20.05.2020
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views
: 149
date: 20.05.2020
Puff salad Blonde
views
: 256
date: 21.05.2020
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views
: 109
date: 20.05.2020
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views
: 163
date: 20.05.2020
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views
: 139
date: 20.05.2020
Zucchini rolls with chicken
views
: 105
date: 21.10.2020
Braised Beef with Carrots
views
: 171
date: 20.05.2020
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views
: 184
date: 20.05.2020
Chicken fillet Tenderness
views
: 24
date: 28.09.2021
Neptune Salad
views
: 204
date: 21.05.2020
Finnish fish soup
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: 128
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: 160
date: 20.05.2020
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: 144
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: 538
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