Combine all dry ingredients.
Melt the butter and mix with dry ingredients, pour into molds and refrigerate until completely frozen.
Remove the finished candy from the mold and you can enjoy it.
Chocolate candies according to this recipe are very tasty with a light coffee taste, if you do not like coffee then you can simply not add it. Also, to taste and desire, you can add chopped nuts and dried fruits. Such a treat with your own hands will surely please your loved ones.