21.05.2020
118
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
2537.34
Carbohydrates:
203.01
Fats:
185
Squirrels:
21.2
Water:
34.8
Ingredients
№ | Title | Value |
---|---|---|
1. | Butter | 200 Column |
2. | Powdered sugar | 170 Column |
3. | Cocoa | 170 Column |
4. | Instant coffee | 2 art. l |
5. | Milk powder | 80 Column |
6. | Vanilla | taste |
Cooking
1. Stage
Combine all dry ingredients.

2. Stage
Melt the butter and mix with dry ingredients, pour into molds and refrigerate until completely frozen.

3. Stage
Remove the finished candy from the mold and you can enjoy it.

4. Stage
Bon Appetit!!!
5. Stage
Chocolate candies according to this recipe are very tasty with a light coffee taste, if you do not like coffee then you can simply not add it. Also, to taste and desire, you can add chopped nuts and dried fruits. Such a treat with your own hands will surely please your loved ones.