Ingredients for - Chocolate mastic

1. Powdered sugar 150 gram
2. Black chocolate 200 gram
3. Marshmallows 180 gram
4. Butter 1 tbsp
5. Milk 3 tbsp

How to cook deliciously - Chocolate mastic

1 . Stage

Melt the chocolate in a steam bath.

1. Stage. Chocolate mastic: Melt the chocolate in a steam bath.

2 . Stage

Put the marshmallows in the microwave for a few seconds until soft.

1. Stage. Chocolate mastic: Put the marshmallows in the microwave for a few seconds until soft.

3 . Stage

Then we add the chocolate to the marshmallows and mix well, then the cream and melted butter. Stir until smooth.

1. Stage. Chocolate mastic: Then we add the chocolate to the marshmallows and mix well, then the cream and melted butter. Stir until smooth.

4 . Stage

Add the icing sugar and knead well, it is better to do this with a mixer with a nozzle for the dough. Then we roll out the finished chocolate mastic and decorate the cake.

1. Stage. Chocolate mastic: Add the icing sugar and knead well, it is better to do this with a mixer with a nozzle for the dough. Then we roll out the finished chocolate mastic and decorate the cake.

5 . Stage

Bon Appetit!!!