20.05.2020
6
Recipe information
Cooking:
1 hour 10 min.
Complexity:
Easy
Calorie content:
4366.04
Carbohydrates:
599.59
Fats:
211.46
Squirrels:
47.81
Water:
235.76
Ingredients
Title Value
1. Chicken egg 4 PC.
2. Sugar 300 Column
3. Vegetable oil 200 Ml
4. Milk 200 Ml
5. Flour 400 Column
6. Cocoa 4 art. l
7. Vanilla 2 pack
8. Baking powder 2 Tsp
Cooking

1. Stage

Beat eggs with sugar 200 gr. to lush foam.

2. Stage

In another bowl, combine milk, vegetable oil, cocoa and the rest of the sugar. Beat with a mixer.

3. Stage

Divide the chocolate mass into two parts. Mix one part with eggs, beat and sift flour together with baking powder and vanilla, beat with a mixer, the dough should be moderately thin.

4. Stage

Pour the dough into the multicooker bowl and bake for 1 hour in the "baking" mode.

5. Stage

Pour the finished cake with the remaining chocolate syrup, refrigerate for 1 hour and then serve.

6. Stage

Bon Appetit!!!

7. Stage

Chocolate kitchen in a slow cooker turns out to be very tender, chocolate and delicious. Cooking this cake is quite simple and quick. Such a cake can also be baked in the oven at 180 degrees for about 40-60 minutes as an ordinary biscuit, check readiness with a toothpick. Kuhé is wonderful for family tea drinking, attacks like a festive dessert, you can decorate as you wish with a different glaze or coating.