21.10.2020
38
Recipe information
Cooking:
2 hour
Complexity:
Easy
Calorie content:
1562.52
Carbohydrates:
64.61
Fats:
140.32
Squirrels:
12.92
Water:
1.25

Ingredients

Title Value
1. Black chocolate 100 Column
2. Sugar 3 art. l
3. Milk 1/2 Art.
4. Cream 35% 300 Column

Cooking

1. Stage

Warm milk with sugar, add broken chocolate, stir until it is completely dissolved.

1. Stage. Warm milk with sugar, add broken chocolate, stir until it is completely dissolved.

2. Stage

Then cool the mixture.

3. Stage

Beat chilled cream and mix with chocolate mixture.

1. Stage. Beat chilled cream and mix with chocolate mixture.

4. Stage

Put in the freezer for several hours. After 2 hours, mix the ice cream so that no ice forms.

1. Stage. Put in the freezer for several hours. After 2 hours, mix the ice cream so that no ice forms.