Grind cookies into crumbs. Add melted chocolate and soft butter.
Mix well until smooth.
Fill the silicone molds with crumbs, making a rather thick layer, leaving indentations to fill with cream and fruit. Put the molds in the freezer while we are preparing the cream.
Beat the egg. Add sugar and starch to it, mix well. Put the milk on the fire, when it becomes hot, add the egg mixture to it and constantly stir it over low heat until the desired density. Remove from heat and refrigerate.
For baskets, grab your favorite fruits and slice as you like best.
Take the baskets out of the freezer, put a tablespoon of cream inside.
Put the fruit on the cream and serve. Keep in the refrigerator.
Chocolate fruit baskets are the perfect solution to complete your meal. Cooking such a dish is not too difficult, you can experiment with creams and fruits. The baskets are very tender and tasty, and the fruits give the dish sourness and freshness. Such beauty is perfect for children's parties.