20.05.2020
52
Recipe information
Cooking:
40 min.
Complexity:
Middle
Calorie content:
2913.63
Carbohydrates:
372.01
Fats:
141.24
Squirrels:
54.48
Water:
178.06
Ingredients
Title Value
1. Butter 100 Column
2. Vanilla sugar 0.5 pack
3. Baking powder 0.5 Tsp
4. Chicken egg 2 PC.
5. Chocolate 125 Column
6. Salt pinch
7. Sugar 125 Column
8. Flour 125 Column
9. Bold curd 200 Column
10. Chicken egg 1 PC.
11. Sugar 75 Column
12. Flour 1 art. l
13. Vanilla sugar 0.5 pack
Cooking

1. Stage

Heat the oven 200 degrees, cover the form with oiled parchment.

2. Stage

First we make chocolate dough. Melt chocolate with butter, beat eggs with sugar, salt and vanilla sugar, mix with chocolate-butter mixture, mix flour with baking powder, sift on top, stir to make a homogeneous dough.

3. Stage

Curd dough. Stir the cottage cheese with the egg, sugar, flour and the remaining vanilla sugar. At the bottom of the mold, distribute a little chocolate dough, then distribute half of the curd on top in several places, then chocolate, again curd, close the top with chocolate dough, make a stain with a wooden skewer.

4. Stage

Bake chocolate-curd cake until cooked. Cool the finished cake on a wire rack.

5. Stage

Have a nice tea party !!!