Ingredients

Title Value
1. Bright sprinkle 50 Column
2. Chocolate M&Ms 50 Column
3. White chocolate 400 Column

Cooking

1 . Stage

Melt the chocolate in a water bath. You can use any chocolate.

1. Stage. Melt the chocolate in a water bath. You can use any chocolate.

2 . Stage

In a silicone mold of any shape, put a few m & m sweets, then add color sprinkle on top.

1. Stage. In a silicone mold of any shape, put a few m & m sweets, then add color sprinkle on top.

3 . Stage

Pour in melted chocolate.

1. Stage. Pour in melted chocolate.

4 . Stage

Let the chocolate completely harden and remove the sweets from the mold.

1. Stage. Let the chocolate completely harden and remove the sweets from the mold.

5 . Stage

Bon Appetit!!!

6 . Stage

Sprinkled chocolates are very elegant and beautiful, for such chocolates we use ready-made chocolate, this is more a beautiful and original idea of serving. Such sweets can be made from any kind of chocolate; such a dessert is perfect for a children's holiday or just to surprise guests. Experiment with additives and decoration and your sweets will become a unique masterpiece that will not leave anyone aside.