Ingredients for - Chocolate candies
How to cook deliciously - Chocolate candies
1 . Stage
Melt the chocolate in a water bath. You can use any chocolate.
2 . Stage
In a silicone mold of any shape, put a few m & m sweets, then add color sprinkle on top.
3 . Stage
Pour in melted chocolate.
4 . Stage
Let the chocolate completely harden and remove the sweets from the mold.
5 . Stage
Bon Appetit!!!
6 . Stage
Sprinkled chocolates are very elegant and beautiful, for such chocolates we use ready-made chocolate, this is more a beautiful and original idea of serving. Such sweets can be made from any kind of chocolate; such a dessert is perfect for a children's holiday or just to surprise guests. Experiment with additives and decoration and your sweets will become a unique masterpiece that will not leave anyone aside.