20.05.2020
12
Recipe information
Cooking:
45 min.
Complexity:
Easy
Calorie content:
55.25
Carbohydrates:
2.17
Fats:
5.02
Squirrels:
0.16
Water:
0.22

Ingredients

Title Value
1. Flour 1.5 Art.
2. Cocoa 3 art. l
3. Sugar 1 Art.
4. Baking powder 1 Tsp
5. Salt 0.5 Tsp
6. Vinegar 9% 1 Tsp
7. Vanilla 0.5 Tsp
8. Vegetable oil 5 art. l
9. Water 1 Art.

Cooking

1. Stage

Combine all dry ingredients.

1. Stage. Combine all dry ingredients.

2. Stage

Mix vinegar with vegetable oil, vanilla and add to the dry mix. Then pour in water and mix well until smooth. Pour the dough into an oiled pan and bake in a preheated oven at 180 degrees 35 minutes.

1. Stage. Mix vinegar with vegetable oil, vanilla and add to the dry mix. Then pour in water and mix well until smooth. Pour the dough into an oiled pan and bake in a preheated oven at 180 degrees 35 minutes.

3. Stage

Chocolate Cake Moment is ready, let the cake cool and coat with your favorite icing or cream.

1. Stage. <strong>Chocolate Cake Moment is</strong> ready, let the cake cool and coat with your favorite icing or cream.

4. Stage

Bon Appetit!!!