Name: Chir Hutsulshchyna
Prep time: 30 min
Cook time: 30 min
Yield: 0
Ingredients: Corn flour - 100 gram; Milk - 2 L; Butter - 100 gram; Salt - taste

Ingredients for - Chir Hutsulshchyna

1. Corn flour 100 gram

2. Milk 2 L

3. Butter 100 gram

4. Salt taste

How to cook deliciously - Chir Hutsulshchyna

1 . Stage

Dilute the cornmeal a little with milk to make a liquid mass.

2 . Stage

Then slowly pour the flour into boiling milk, stirring constantly, salt and cook for 15 minutes.

3 . Stage

Add oil at the end and mix.

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5. Baked Chicken and Zucchini

6. Northern Ontario Partridge (Ruffed Grouse)

7. Quick Pickled Radishes

8. Christmas cake with pecan snow

9. Eve's Truffle Cake

10. Eggplant appetizer for everyone

11. Triangular cutlets

12. Zaziki sauce

Recipe information

Cooking:

30 min.

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Preheat oven to 350 degrees F (175 degrees C). Mix the...

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Preheat the oven to 400 degrees F (205 degrees C). Lig...

Northern Ontario Partridge (Ruffed Grouse)

Preheat the oven to 325 degrees F (165 degrees C). Hea...

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Place radish slices into a pint-sized jar with a lid....

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Triangular cutlets

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Zaziki sauce

Add sour cream and garlic to the vegetables. Salt and...