20.05.2020
37
Recipe information
Cooking:
1 hour 20 min.
Servings per container:
8
Complexity:
Easy
Calorie content:
4757.9
Carbohydrates:
260.33
Fats:
301.3
Squirrels:
247.93
Water:
438.92

Ingredients

Title Value
1. Ground beef 900 Column
2. Bulb onions 2 PC.
3. Garlic 4 clove
4. Chilli 2 art. l
5. Salt 2 Tsp
6. Oregano 2 Tsp
7. Tomatoes 400 Column
8. Tomato sauce 400 Column
9. Beans 400 Column
10. Hard cheese 100 Column

Cooking

1. Stage

Combine ground beef, onions, and garlic in a saucepan. Cook over medium heat until the beef is golden brown.

1. Stage. Combine ground beef, onions, and garlic in a saucepan. Cook over medium heat until the beef is golden brown.

2. Stage

Add chili, salt, oregano, tomatoes and tomato sauce. Heat to a boil, reduce heat and cook an hour with the lid closed. Add beans and cook another 20 minutes. Serve with cheese.

1. Stage. Add chili, salt, oregano, tomatoes and tomato sauce. Heat to a boil, reduce heat and cook an hour with the lid closed. Add beans and cook another 20 minutes. Serve with cheese.

3. Stage

Bon Appetit!!!