Name: Chicken with vegetables Champignon de pari
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: Potatoes - 1 kg; Champignon - 500 gram; Green beans - 300 gram; Chicken fillet - 600 gram; Tomatoes - 300 gram; Sour cream - 5 tbsp; Creamy - 150 Ml; Garlic powder - 1 Tsp; Milk powder - 1 tbsp; Curry - 1 Tsp; Spice - 1 Tsp; Mustard - 0.5 Tsp; Olive oil - 1 tbsp; Potato starch - 0.5 tbsp

Ingredients for - Chicken with vegetables Champignon de pari

1. Potatoes 1 kg

2. Champignon 500 gram

3. Green beans 300 gram

4. Chicken fillet 600 gram

5. Tomatoes 300 gram

6. Sour cream 5 tbsp

7. Creamy 150 Ml

8. Garlic powder 1 Tsp

9. Milk powder 1 tbsp

10. Curry 1 Tsp

11. Spice 1 Tsp

12. Mustard 0.5 Tsp

13. Olive oil 1 tbsp

14. Potato starch 0.5 tbsp

How to cook deliciously - Chicken with vegetables Champignon de pari

1 . Stage

We put the potatoes to boil in the jacket!!! (this is very important) potatoes, almost until tender. Meanwhile, dice the onion, fry in a pan along with paprika (I have a multicooker).

2 . Stage

Dice the chicken and add to the onions, sprinkle with curry seasoning.

3 . Stage

Once the chicken is slightly browned, add the mOnce the chicken is slightly browned, add the mushrooms + 4 peppers and coriander. And wait for the juice to boil out almost completely. We add the beans and milk powder. Don't forget to stir everything ;)ushrooms + 4 peppers and coriander. And wait for the juice to boil out almost completely.

1. Stage. Chicken with vegetables Champignon de pari: Once the chicken is slightly browned, add the mOnce the chicken is slightly browned, add the mushrooms + 4 peppers and coriander. And wait for the juice to boil out almost completely. We add the beans and milk powder. Don't forget to stir everything ;)ushrooms + 4 peppers and coriander. And wait for the juice to boil out almost completely.

4 . Stage

After 15 minutes, after adding beans, add chopped tomatoes. Fry until the juice evaporates. Taste and season with salt.

1. Stage. Chicken with vegetables Champignon de pari: After 15 minutes, after adding beans, add chopped tomatoes. Fry until the juice evaporates. Taste and season with salt.

5 . Stage

Make sauce: mix cream with sour cream, add garlic powder, mustard to taste, salt to taste

6 . Stage

The potatoes were peeled, cut into rounds (preferably), I had large potatoes, I did not always manage to slice correctly. Add to skillet

1. Stage. Chicken with vegetables Champignon de pari: The potatoes were peeled, cut into rounds (preferably), I had large potatoes, I did not always manage to slice correctly. Add to skillet

7 . Stage

Pour the sauce and stew under a lid for 10-15 minutes, until the potatoes are ready. For thickness we add 1/3 cup of water and half a tablespoon of starch, stir and add to the pan, stirring constantly, bring to a certain thickness.