1 . Stage
Cut the mushrooms into large slices and fry in butter for about 5 minutes.
2 . Stage
Chicken cut into small pieces.
3 . Stage
When the mushrooms soften and release the juice, add the chicken to the pan.
4 . Stage
When the meat turns white, add cream and season to taste, simmer for 5 minutes. When the sauce becomes thick enough.
5 . Stage
Serve chicken with mushrooms in a creamy sauce with any side dish.
6 . Stage