20.05.2020
19
Recipe information
Cooking:
1 hour
Servings per container:
2
Complexity:
Easy
Calorie content:
857.43
Carbohydrates:
71.66
Fats:
7.2
Squirrels:
118.3
Water:
258

Ingredients

Title Value
1. Chicken fillet 500 Column
2. A pineapple 300 Column
3. Soy sauce 100 Ml
4. Orange juice 1 PC.
5. Ketchup 100 Column
6. Sugar 1 art. l
7. Vegetable oil 1 art. l
8. Salt taste
9. Black pepper taste

Cooking

1. Stage

Cut the chicken into medium pieces.

1. Stage. Cut the chicken into medium pieces.

2. Stage

For the marinade, mix soy sauce, orange juice, ketchup and sugar, add pepper to taste and salt if necessary. Put the meat in the marinade and leave for half an hour.

1. Stage. For the marinade, mix soy sauce, orange juice, ketchup and sugar, add pepper to taste and salt if necessary. Put the meat in the marinade and leave for half an hour.

3. Stage

String meat on wooden skewers alternating with pieces of pineapple. Put the skewers on a greased vegetable oil pan. Bake in the oven for 30 minutes at 200 degrees.

1. Stage. String meat on wooden skewers alternating with pieces of pineapple. Put the <strong>skewers</strong> on a greased vegetable oil pan. Bake in the oven for 30 minutes at 200 degrees.

4. Stage

Chicken kebab with pineapple in the oven is ready, the main thing is not to overdo it in the oven so that it is not dry.

1. Stage. <strong>Chicken kebab with pineapple</strong> in the oven is ready, the main thing is not to overdo it in the oven so that it is not dry.

5. Stage

Bon Appetit!!!