Ingredients

Title Value
1. Chicken fillet 500 Column
2. Salt taste
3. Garlic 4 clove
4. Spice taste
5. Vegetable oil 50 Ml

Cooking

1. Stage

Pass the garlic through a crush and mix with all the spices, salt and oil.

2. Stage

Grate the meat with the mixture and put it to brew for about half an hour.

3. Stage

In a well preheated oven to 250 degrees on a plate with a covered foil, put our chicken pastrami for 15 minutes.

4. Stage

After that, just turn off the oven and do not open the door until it completely leaves. After you can get and bring to the table a ready-made pastrami from chicken .

5. Stage