Ingredients for - Chicken Liver with Sweet Pepper

1. Chicken liver 500 gram
2. Bell pepper 300 gram
3. Bulb onions 150 gram
4. Vegetable oil 30 Ml
5. Thyme taste
6. Salt taste
7. Black pepper taste

How to cook deliciously - Chicken Liver with Sweet Pepper

1 . Stage

Cut the onion into half rings.

1. Stage. Chicken Liver with Sweet Pepper: Cut the onion into half rings.

2 . Stage

Peel the seeds and cut into strips.

1. Stage. Chicken Liver with Sweet Pepper: Peel the seeds and cut into strips.

3 . Stage

Cut the liver into pieces.

1. Stage. Chicken Liver with Sweet Pepper: Cut the liver into pieces.

4 . Stage

Fry the onion in vegetable oil for several minutes, then add the liver and cook for 5 minutes.

1. Stage. Chicken Liver with Sweet Pepper: Fry the onion in vegetable oil for several minutes, then add the liver and cook for 5 minutes.

5 . Stage

Add sweet pepper, salt and pepper to taste. Cover and simmer for about 20 minutes.

1. Stage. Chicken Liver with Sweet Pepper: Add sweet pepper, salt and pepper to taste. Cover and simmer for about 20 minutes.

6 . Stage

Serve hot.

1. Stage. Chicken Liver with Sweet Pepper: Serve hot.

7 . Stage

Bon Appetit!!!

8 . Stage

Chicken Liver with Sweet Pepper turns juicy, aromatic, tasty and tender. Cooking is quite simple and fast, such a liver is perfect for any side dish or as a separate dish with bread and vegetables. Pepper gives the dish a wonderful aroma and taste, if you wish, you can add your favorite spices if you like spicy then a little chili.